[Hman158]

Well, with September already half over and the fishing season on its final leg, the questions that begs to be is asked is what is in your freezer. For me, it is well stocked with plenty of bass steaks, and porgy filets. What about you?

 

[Colella]

I like this topic. My Freezer- Striper fillets, some bluefish that my mother loves for some reason, 2 nice Brown trout fillets and some Lakers, but the stuff I?m trying to make last is the Mako steaks. I don?t know if im going to have enough until I hook into one next year.

Soon to be added are some Salmon fillets from my upcoming Salmon River excursion.

But in my opinion, fishing season is never over. Blacks are coming up, then steelheads up state, and worst comes to worst ill break out the tip-ups and get on the ice. Fishing season is 365 days a year if you get creative and want to fish bad enough to deal with the weather.

 

[mudman]

no fluke....now just waiting for the blackfish season to start...hopefully it will be good

mudman

 

[SurfaceStrike]

Two crappy nieghbors and an old girlfriend.

Just waiting for a nice out going tide to take the remains to a better place.

 

[624397]

SurfaceStrike wrote:
Just waiting for a nice out going tide to take the remains to a better place.

My fiance keeps reminding me of the benefits of lime... If no one hears from me in a few weeks, check under the shed

 

[Bigkeepers]

I have about twelve pounds of venison stew meat, some veggie burgers and other nonsense that my fiance eats. I did no fishing this year so I need to stock up on fillets somehow in the next few weeks.

 

[gottaway]

How big is your freezer? I would have left the neighbors at thier house.
Anyway, the freezer's got pork,beef,chicken,striped bass,mako shark, fluke, porgies and frozen water.

 

[edkis1955]

Halibut and Red Salmon from the Kenai peninsula.

 

[660304]

SH%@ All i got in my freezer some bunker. I still waiting for that trophy bass.

 

[lsadler]

Got some cod, tile, wreckfish & hake fillets vacuum-sealed... hoping to add some tuna steaks and blackfish fillets before the season's over. Should have enough for the winter. I really hate to buy fish at the store!

 

[Plumber60]

Bluefin steaks, Hake filet's, Tilefish, Cod, Trout Bluefish, Mahi, and soon to be Blackfish!

 

[sefmonster]

Yummy!

I have ling, sea bass , some porgies and soon to be TOG!!!!!!!!!

 

[wahoolust]

mutton snapper
Yellow tail
cod
fluke
ling
Mako
35 fish cakes
bucket of chunks, mackrel-bunker
bucket bunker chum
4 bags 16lb ice
1/2 bucket spearing
two rigged eels
3 trolling squide

 

[crabcake]

Porgies, seabass, ling, striped bass, bluefish, mackerel, bluefin tuna, yellowfin tuna, fluke, tilefish, triggerfish, and I think 1 package of haddock.

The good eats are vacuum sealed, the blues and macks are in freezer bags to be used for baits.

This post edited by crabcake 05:46 PM 09/26/2008

 

[raregroove]

Yellowfin and Bigeye tuna, mahi mahi, striped bass, cod, seabass, blackfish, smoked bluefish, squid, mackeral, herring, sardines, clams, and the best - just received several wild abalone steaks (my bud's brother came through in the clutch).

Running low and on the hunt list is Striped Bass, Sea Bass, and Blackfish.

Wish I could catch some trout, steelhead or salmon.

This post edited by raregroove 07:46 PM 09/26/2008

 

[TonySMJC]

freezer

porterhouse
ny strip
delmonico
filet mignone
a few ovenstuffers
a pack of bacon and
a bag of ice

beef , Chicken and water are all ok frozen

Fish Should never be frozen it changes both the flavor and texture IMHO
pack it take care of it shrink wrap it vacume seal it do anything you like I hate froze fish always taste wattery to me I thik the cell walls break down or something along those line and makes the flesh mushy or grainy depending on the fish

Frreeze a cow eat fresh fish