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Entree, Tuna
Grilled Tuna Steaks Servings: 2
Estimated cooking time: 10-15 Posted By: SeaLion

Grilled Tuna Steaks Serves 2

1 lb Tuna steaks (Yellowfin, Bonito...)
1/4 cup Red wine vinegar
1/4 cup Olive oil
1/2 tsp Basil
1/2 tsp Oregano
1/2 tsp Thyme
1/4 tsp Garlic powder, or 1 clove, minced

This is a great item for the barbecue! The marinade has a light italian flavor that enhances the delicious taste of the fresh fish.

Mix ingredients and marinate steaks for 1 hour. Gril 4-5 minutes on each side for 1-inch thick steaks. Serve with baked potato and corn-on-the-cob.

Preparation time: 15 minutes.

Allow 1 hour for marinating.

Recipe provided by the University of Delaware Sea Grant Program

This Recipe was posted on: Sep 10, 2007
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